For a healthy, hearty meal, try our Pahadi Rajma! The Pahadi Rajma is made from the finest ingredients, sourced from high up in the Himalayas. It’s rich in protein and a great source of iron. 

After decades of hardship, the people of one of the most beautiful regions in the world have finally found a way to make their livelihoods more sustainable. This is how Pahadi Rajma was born. For years, they’ve been a staple in the Himalayan region but now we bring them to you so you can enjoy a delicious and high-quality protein source with just a sprinkle of salt on top.

Rajma is a traditional Indian legume that has been cultivated for centuries in the foothills of the Himalayas, where they have evolved to thrive in high-altitude and low-moisture conditions.

Kidney Beans are a healthy and delicious food you can’t stop eating! These beans are sourced from the Kullu valley and come with high nutritional value. They’ll make your food taste amazing, and you’ll never want to stop eating them. Give them a try for an unforgettable experience!

You’ll love the amazing taste of our Rajma. It’s the best quality, and a healthy and nutritious choice for your family. You can’t go wrong with Rajma, so get it today!